Recipes from cookbooks we review, shared with full permission from publishers.
Korean Soy Sauce Beef with Jammy Egg (Jangjorim)

This delicious Korean dish of soy sauce beef with jammy egg from Su Scott’s Rice Table: Korean Recipes & Stories To Feed The Soul is supreme comfort food. Tender beef in a salty, sweet sauce with marinated eggs, eaten with plain rice, this is the kind of food that I crave when feeling cold, tired ... Read more »