This Classic Burmese Pork Curry is one of the delicious recipe’s in Mandalay: Recipes and Tales from a Burmese Kitchen by MiMi Aye. Hailing from Mogok, this dish is soft, sweet and mild, and utterly addictive. ... Read more »
Noa Sushi Restaurant in the heart of Bristol’s bustling Clifton Village offers a wide-ranging menu of classic Japanese dishes, excellently cooked and generously portioned. ... Read more »
“Grass-fed” is one of the descriptions I’m starting to see more frequently on beef and lamb (and mutton) in our butchers and supermarkets. But, as is often the case, this one label can cover a wide range of truths. Livestock only have to be 51% grass-fed for their meat to carry this label; the other ... Read more »
This delicious Burmese Braised Beef Curry is an absolutely delicious recipe from MiMi Aye’s cookery book, Mandalay: Recipes and Tales from a Burmese Kitchen. A simple dish to make and packed full of flavour, this braised beef curry is a must-cook, especially for fans of coriander leaf. ... Read more »
Mandalay: Recipes and Tales from a Burmese Kitchen by MiMi Aye is the Burmese cookbook the UK has been waiting for. We interview its author to find out more about how it came to be and what it means to her. ... Read more »
Planning a trip to Amsterdam, in the Netherlands? If you love bringing home souvenirs from your travels as much as we do, check out our recommendations for the very best Dutch souvenirs to buy. ... Read more »
Mandalay: Recipes and Tales from a Burmese Kitchen, by MiMi Aye is so much more than a cookbook. As well as well-described, accurate, standalone recipes, Mandalay is a love letter to Burmese food, Burma’s people and its culture, and an absolute joy to cook from. ... Read more »
Last month, we went to Ember supper club by John Cook. This popular pop up held at a few locations across Cardiff, and was hosted this time in Cocorico Patisserie. Dining with vegetarian friends, two of us had the meat eaters menu and two the vegetarian. All of us enjoyed the high quality ingredients and great cooking, with wonderful combinations and kicks of flavour. ... Read more »
We love sharing ideas for the best souvenirs to buy when you travel! In our latest guide, we recommend items to buy in Peru. ... Read more »
Mount Fuji, in Cardiff’s St David 2 Shopping Centre, is a family-run Japanese restaurant specialising in bento boxes, ramen, udon, donburi, curry rice and a range of sides. The food is good and the vibe reminiscent of the many casual places like this we enjoy visiting in Japan. ... Read more »
The Place of Onions, in old Lille. After last night’s rainstorm the intense sticky heat has broken and today is cool, breezy, fresh… I love it! A drop of… [more]
We went to Star Wars: Secrets of the Empire at The Void this morning, an amazing VR experience where we got to be Rebel Alliance members going undercover as… [more]
Landed in beautiful, crazy, hot, humid, hectic Bangkok this afternoon. Follow along via #kaveyeatsthailand. We settled in to our all-suites hotel, freshened up and headed out for a very… [more]
