Grana Padano Cheese, Confit Onion & Potato Gratin with Prosciutto di San Daniele

This delicious dish was one of four created by Chef Dan Doherty for a recent event showcasing Grana Padano cheese and San Daniele ham. It was so good, I’m very happy to be able to share the recipe on Kavey Eats. Find out more about Grana Padano cheese and San Daniele ham, here. 5 from ... Read more »

Parmesan & Paprika Potato Waffles

‘When you have a waffle maker, everything looks like a waffle!’ So says a dear friend of mine and I reckon he’s not wrong. It’s full steam ahead on the waffle wagon here at Kavey Eats and today it’s the turn of the humble potato. Our first experiment with potato waffles used mash potato mixed ... Read more »

Variations on Potato Dauphinoise

I’ve shared three Potato Dauphinoise posts on Kavey Eats over the years – the easy recipe I learned at the Waitrose cookery school, a caramelised onion version and a sweet potato and ham Dauphinoise. The original easy recipe also includes a variation substituting chicken stock for the milk, so I guess that’s actually four versions ... Read more »

Recipe Video | Chorizo, Spinach, Onion & Potato Frittata

An affordable recipe perfect for alfresco dining, making use of British ingredients. That’s what I was asked to create when vouchercodes.co.uk invited me to film another recipe video with them. (For my first, I shared the recipe for my mum’s tandoori roast lamb, an alternative suggestion for Christmas dinner.) This time, I made a frittata, ... Read more »

Baked Chorizo, Cod & Potatoes

On a rainy day in February, when it seemed that half the country had turned into an inland sea, we unexpectedly found ourselves with over four kilos of incredibly fresh, top quality Skrei (line-caught Norwegian cod). We’d been expecting a far smaller delivery but a miscommunication somewhere along the line resulted in “individual portions” being ... Read more »