When you think of foods that benefit from deep frying, what springs to mind? For me, the list was long… fried chicken, battered fish, proper chips, pakoras, tempura, tortilla chips, sesame prawn toasts, whitebait, crisps – not just potato but courgette, parsnip and beetroot, fried tofu, onion rings, samosas, calamari, gulab jamon, even deep fried ... Read more »
