“Grass-fed” is one of the descriptions I’m starting to see more frequently on beef and lamb (and mutton) in our butchers and supermarkets. But, as is often the case, this one label can cover a wide range of truths. Livestock only have to be 51% grass-fed for their meat to carry this label; the other ... Read more »
Ember, Cardiff | A Pop-Up To Reckon With
Last month, we went to Ember supper club by John Cook. This popular pop up held at a few locations across Cardiff, and was hosted this time in Cocorico Patisserie. Dining with vegetarian friends, two of us had the meat eaters menu and two the vegetarian. All of us enjoyed the high quality ingredients and great cooking, with wonderful combinations and kicks of flavour. ... Read more »
Mount Fuji Japanese Restaurant | Cardiff
Mount Fuji, in Cardiff’s St David 2 Shopping Centre, is a family-run Japanese restaurant specialising in bento boxes, ramen, udon, donburi, curry rice and a range of sides. The food is good and the vibe reminiscent of the many casual places like this we enjoy visiting in Japan. ... Read more »
Nook, Cardiff | Inventive & Delicious Small Plates Dining
Recent restaurant opening Nook has been eagerly anticipated by the food-loving denizens of Cardiff, and no wonder. Eminently affordable, and certainly delicious, Nook is very much our kind of place. Seasonality, and quality of produce shine, and a small plates menu allows for a quick, light meal or a more lingering feast. ... Read more »
Asador 44 Spanish Restaurant | Cardiff
A comfortable, attractive, modern Spanish restaurant in the heart of Cardiff, Asador 44 offers high quality meat, fish and vegetables cooked over charcoal and wood to a Northern Spanish style. Here, we review their excellently-priced daytime set menu. ... Read more »
The Faces of Abergavenny Food Festival & What They Love To Cook
It’s not just visitors who look forward to Abergavenny Food Festival, the many professionals taking part do too. Kavey Eats catches up with some of the Speakers for 2019’s festival to ask about their go-to dish when cooking a simple meal at home, and what are they most looking forward to about this year’s festival. ... Read more »
The Horseshoe Inn, Old Abergavenny Road, Mamhilad
The Horseshoe Inn & Country Kitchen in Mamhilad is a traditional country pub located on a winding country lane in the Brecon Beacons National Park, offering a friendly welcome and a classic pub menu, with indoor and outdoor seating available. ... Read more »
The Gaff Part II | A Vegetarian Evening
The Gaff is quickly earning a reputation as one of Abergavenny’s best restaurants. We’ve been several times since they launched a couple of months ago. Our latest review showcases their vegetable dishes, perfect for vegetarians and omnivores alike. ... Read more »
Tapas Twist | Spanish Tapas in Abergavenny
Recommended by many locals, Tapas Twist on Abergavenny’s Frogmore Street offers a tempting menu of tapas plates for lunch or dinner. Ask staff for advice with the menu, and take advantage of the lunch deal for great value. ... Read more »
Run, Don’t Walk… to Abergavenny’s newest restaurant, The Gaff
A new restaurant’s just opened in Abergavenny and it’s an absolute cracker! No surprise that it’s so good; The Gaff is run by owners Dan Saunders and Danielle Phillips, formerly head chef and front of house manager at the michelin-starred Walnut Tree Inn, just 3 miles North. They definitely know what they’re doing and it shows. ... Read more »