The last couple of weeks have been a scorcher and I’ve been turning to home made ice lollies (popsicles) to cool down. My mango lassi ice lollies made with fresh mango and natural yoghurt were superbly refreshing and so too are my latest batch – combining fresh nectarines, maple syrup and bourbon in mini ice ... Read more »
I adore flat peaches. As I’ve written before, they’re also known as doughnut peaches, saturn peaches and even UFO peaches, because of their flattened disc-like shape. Usually they’re superbly sweet and impossible to eat without dribbling copious sticky juice down chin and arms. In recent years, I’ve found them easier than ever to find; my ... Read more »
The Place of Onions, in old Lille. After last night’s rainstorm the intense sticky heat has broken and today is cool, breezy, fresh… I love it! A drop of… [more]
We went to Star Wars: Secrets of the Empire at The Void this morning, an amazing VR experience where we got to be Rebel Alliance members going undercover as… [more]