A Quick & Easy Speculoos & Mascarpone Pancake Cake

Whether you spell it speculoos (French and Flemish) or speculaas (Dutch), it’s utterly delicious and absolutely perfect for Christmas! Speculoos are spiced shortcrust biscuits associated with the feast of Sinterklaas (Saint Nicholas) in early December. Made from flour, brown sugar and butter with cinnamon, nutmeg, cloves, ginger, cardamom and white pepper, they are a key ... Read more »

Under Pressure: Raspberry Pancakes With Vanilla Mascarpone Cream

Ages ago, I took part in one of the Masterchef Invention Test sessions at the BBC Summer Good Food Show. Sponsored by Miele (who kindly invited me to attend) the sessions were essentially a challenge to produce a single dish in 30 minutes from a set of ingredients revealed to contestants just a few minutes ... Read more »