Many of us are far more adventurous with meat than we are with fish, something that Josh Niland intends to change via his book Take One Fish. This Tuna Kofta with BBQ Grapes and Sour Garlic Sauce is a versatile dish in which the tuna can be replaced with mackerel, swordfish, marlin or albacore. It’s ... Read more »
‘Bring food that pairs with sake!’ my friend said, as he invited us to a sake tasting to try some of the bottles he’s brought back from Japan recently. But what goes well with sake? With no further guidance I turned to Google where I found the advice that oily fish can work well with ... Read more »
The Place of Onions, in old Lille. After last night’s rainstorm the intense sticky heat has broken and today is cool, breezy, fresh… I love it! A drop of… [more]
We went to Star Wars: Secrets of the Empire at The Void this morning, an amazing VR experience where we got to be Rebel Alliance members going undercover as… [more]