When Gloucestershire company Selsley sent me some of their syrups to try, I was keen to think of some different ways to use them. I played it safe with the mulling syrup, using it to create warming winter drinks. It combines beautifully not only with red wine but with apple juice, cider and even beer. ... Read more »
The Place of Onions, in old Lille. After last night’s rainstorm the intense sticky heat has broken and today is cool, breezy, fresh… I love it! A drop of… [more]
We went to Star Wars: Secrets of the Empire at The Void this morning, an amazing VR experience where we got to be Rebel Alliance members going undercover as… [more]
Landed in beautiful, crazy, hot, humid, hectic Bangkok this afternoon. Follow along via #kaveyeatsthailand. We settled in to our all-suites hotel, freshened up and headed out for a very… [more]
