![Homemade Lahmacun | An Easy Recipe for Turkish Spiced Lamb Flatbreads](https://www.kaveyeats.com/wp-content/uploads/2020/09/Homemade-lahmacun-x.jpg)
I adore lahmacun! Circular flatbreads topped with a thin spread of spiced lamb and baked fast and hot until they are crisp, these delicious pizza-like treats originated in the Ottoman Empire, especially Armenia, Iraq, Lebanon, Syria and Turkey. The name comes from the Arabic lahm b’ajin (meat with dough) – lahmacun in Turkish. For me, ... Read more »