Hello, Black Garlic! Black Garlic, Mushroom & Cream Penne Pasta

I’ve been reading about black garlic for the last few years. I’ve even tried a product made with black garlic – my friend Dave made some striking black garlic cheese which I used in a delicious seasonal butternut squash and cheese bake. But until this week, I’d never actually tried the stuff as it comes, ... Read more »

A Seasonal Variation: Butternut Squash, Black Garlic & Blue Cheese Bake

I don’t usually make Halloween dishes. But I had a crate full of home-grown butternut squash in my kitchen when a friend of mine gave me a block of his home-made black garlic cheese. The handover, in a central London coffee shop, probably looked like an illicit drug tryst – the cheese resembled a very ... Read more »

Malawian Ginger & Garlic Fried Fish + Bought Borrowed & Stolen

I’m a natural born collector. As a child I collected stamps, coins, mugs, rubbers and key rings, to name just a few. Our family holidays took us around the world, which allowed me to find great variety, both at home and abroad and I took my collections seriously, taking time and care to choose new ... Read more »