I’ve been reading about black garlic for the last few years. I’ve even tried a product made with black garlic – my friend Dave made some striking black garlic cheese which I used in a delicious seasonal butternut squash and cheese bake. But until this week, I’d never actually tried the stuff as it comes, ... Read more »
A Seasonal Variation: Butternut Squash, Black Garlic & Blue Cheese Bake
I don’t usually make Halloween dishes. But I had a crate full of home-grown butternut squash in my kitchen when a friend of mine gave me a block of his home-made black garlic cheese. The handover, in a central London coffee shop, probably looked like an illicit drug tryst – the cheese resembled a very ... Read more »