Stew! Lamb Shanks with Red Wine and Balsamic Vinegar

New cook books are great. New cookbooks I won by following the author on twitter are even better, especially as I hadn’t even realised there was a competition running! I’m a real fan of a good stew.  Hearty and comforting, full of warmth and good flavours and often made from inexpensive ingredients. What’s not to ... Read more »