We recently reviewed Andrew Kojima’s cookbook No Sushi – part cookbook, part autobiography. One of the recipes we are keen to make is the okonomiyaki. This popular pancake-like Japanese dish is a filling meal of cabbage and other ingredients mixed into in a wheat-flour batter, cooked on a flat pan or hot plate, and topped ... Read more »
Andrew Kojima’s No Sushi
‘No Sushi’ is part autobiography, part cookbook, written by chef restaurateur and winner of Masterfchef 2012, Andrew Kojima. The title is a reference to the (gradually eroding) British perception of Japanese food being all about sushi, the topic of a conversation Koj had with his Japanese father shortly before he died. It’s also the name ... Read more »
Travelling By Way Of My Belly | Favourite Recipes From East and South East Asia
2020 is definitely not the year of international travel. That passtime has pretty much ground to a halt, as many of us around the world hunker down at home in the face of the COVID-19 pandemic. Travel lovers like me, who would usually be booking the next trip, focus instead on dreams of past travels, ... Read more »
Tim Anderson’s Japaneasy
Recently, I reviewed Tim Anderson’s Vegan Japaneasy. Now I want to tell you about his previous title, Japaneasy. Stylistically – in voice and in approach – both cookbooks are stamped with the humour, personality, skill and enthusiasm of their author, so I’ll avoid duplicating my own equally enthusiastic approval of all four traits (warning: probably ... Read more »
Vegan Japaneasy Recipe | Cauliflower Katsu Curry
Nicky cooked and loved many recipes from Tim Anderson’s Vegan Japaneasy. With kind permission from publishers Hardie Grant to share three of Nicky’s favourite recipes from the book with you. Yesterday, we shared Tim’s Rough Night Rice. Today, we have a vegetarian katsu made with sliced cauliflower. The ‘katsu’ in katsu curry refers to the breaded, ... Read more »
Vegan Japaneasy Recipe | Rough Night Rice
In her review of Tim Anderson’s Vegan Japaneasy cookery book, Nicky shared her many cooking successes and identified some of her favourite recipes from the book. With kind permission from publishers Hardie Grant we have three delicious recipes from the book to share with you. The first is this delicious Rough Night Rice, perfect hangover ... Read more »
Tim Anderson’s Vegan Japaneasy
The second best thing about Tim Anderson’s Vegan Japaneasy cookbook is that it makes me laugh. On almost every page a tongue in cheek note, an off the wall comment or a daft joke catches my eye. Tim doesn’t dilute his personality or his tastes in this book. He talks with love about hunks of ... Read more »
Noa Sushi | A Delicious Japanese Restaurant in Bristol’s Clifton Village
Noa Sushi Restaurant in the heart of Bristol’s bustling Clifton Village offers a wide-ranging menu of classic Japanese dishes, excellently cooked and generously portioned. ... Read more »
Mount Fuji Japanese Restaurant | Cardiff
Mount Fuji, in Cardiff’s St David 2 Shopping Centre, is a family-run Japanese restaurant specialising in bento boxes, ramen, udon, donburi, curry rice and a range of sides. The food is good and the vibe reminiscent of the many casual places like this we enjoy visiting in Japan. ... Read more »
Koj Cheltenham | Japanese Food, Cocktails & Whisky
Cheltenham’s food scene is thriving, with more top quality restaurants than ever before including several new multicultural options. Koj Cheltenham in the heart of the city centre, offers a Japanese food menu that’s full of temptations, not to mention an eclectic cocktail list and an excellent selection of Japanese whisky, sake and shochu. ... Read more »