We love to grow fruit and veg. After converting our garden to a kitchen garden many years ago, we also look on a local allotment plot in 2010.
Eating our first home-grown sugarsnap pea seconds after picking it was quite a thrill. That was two weeks ago and we harvested about 12 pods and munched our way through them as we picked. A week later, just before leaving for France, we picked another 15 or so. They never made it into the house ... Read more »