Kavey has always had a soft spot for ice cream (not to mention sorbet, ice lollies and even slushies). We love sharing our own recipes plus the best from fellow bloggers.

#BSFIC Meets We Should Cocoa for #WeShouldBSFIC | January 2015

We’re welcoming in the new year with a joint blogger challenge between Kavey Eats Bloggers Scream For Ice Cream and Chocolate Log Blog’s We Should Cocoa: #WeShouldBSFIC!       Images from Shutterstock The theme is easy. Your recipe needs to be frozen (ice cream, sorbet, gelato, semi-freddo, ice lolly…) and it needs to include chocolate (white, ... Read more »

Rich Bitter Chocolate Ice Cream

This no-churn ice cream recipe makes a fantastically dense, rich and creamy chocolate ice cream. I used very dark chocolate indeed to achieve a deliciously bitter result, but you could use a 70% chocolate to dial it back a little, if you prefer. Although it’s not much, the quarter teaspoon of coffee granules definitely comes ... Read more »

July BSFIC: Condensed Milk

Probably the most common base for ice creams submitted to Bloggers Scream For Ice Cream so far is custard, closely followed by cream. With the exception of the sorbet, granita and spoom challenge, of course! This month, I’m inviting you to make an ice cream or semi-freddo using (sweetened) condensed milk – the stuff you ... Read more »

June BSFIC: Fruit! + Competition Prize For Best Post

Once again, I’m delighted at the range of delicious frozen treats that May’s Bloggers Scream For Ice Cream participants submitted to the challenge; such wonderfully varied responses to the theme of chocolate. So I’m hoping for similarly mouth-watering creative ideas for this month’s challenge: FRUIT!    As always, you don’t have to restrict yourself to ... Read more »

Bloggers Scream For Ice Cream: May Roundup

The theme for May’s BSFIC challenge was chocolate. I invited bloggers to be liberal with their interpretation – not only chocolate ice creams, sorbets and lollies but also chocolate ripple and chips, chocolate sauces, even encasing ice cream in chocolate à la choc ice! True to expectations, we have some wonderfully diverse and delicious entries:- ... Read more »