This month’s Bloggers Scream For Ice Cream is another ‘Anything Goes’.
Sweet or savoury, any kind of frozen treat is eligible – ice cream, gelato, granita, semi-freddo, shaved ice, slushie, sorbet, spoom… We’ve just done ice lollies but if you blog lollies in August, they are welcome too.
Or you could get creative and share a recipe in which ice cream is just one element – arctic rolls, baked Alaska, ice cream sandwiches…
Some of the themes we’ve had before are custard based ice creams, no-churn recipes, dairy-free, and a host of ingredient-lead themes such as booze, chocolate, fruit, herbs and spices. We’ve also got into the nostalgic groove with ice creams reminding us of childhood and of ice cream van favourites. Feel free to revisit any of these and more.
images from shutterstock.com
How To Take Part In BSFIC
- Create and blog a suitable recipe in August 2015, published by the 28th.
- In your post, mention and link to this Bloggers Scream For Ice Cream post.
- Include the Bloggers Scream For Ice Cream badge (below). Feel free to resize as needed.
- Email me (by the 28th of July) with your first name or nickname, the link to your post and a photograph for the roundup, sized no larger than 600 pixels on the longest side.
You are welcome to submit your post to as many blogger challenge events as you like.
If the recipe is not your own, please be aware of copyright issues. Email me if you would like to discuss this.
I’ll post a round up showcasing and linking to all the entries and I’ll also share your posts via Pinterest, Stumble and Twitter. If you tweet about your post using the hashtag #BSFIC, I’ll retweet any I see. You are also welcome to share the links to your posts on my Kavey Eats Facebook page.