Peruvian Panache at Señor Ceviche

Peruvian Panache at Señor Ceviche

If you don’t know Kingly Court in Soho, you’d be forgiven for not realising it’s there. An open space between buildings fronting onto Ganton Street to the North, Carnaby Street to the East, Beak Street to the South and Kingly Street to the West, this tiny enclave has become a bustling food hub with over [Read More…]

Leg of Lamb & Pearl Barley Braised in Red Wine & Balsamic Vinegar

Leg of Lamb & Pearl Barley Braised in Red Wine & Balsamic Vinegar

For the last few weeks my mind has been firmly on comforting, one-pot dishes using lamb and beef. We produce really excellent quality meat in the UK and it’s a pleasure to cook dishes that make the most of it. I recently shared a tasty beef goulash recipe that uses shin of beef, a very [Read More…]

Brownie Heaven Chocolate Brownie Scotch Eggs | Review + Giveaway

Brownie Heaven Chocolate Brownie Scotch Eggs | Review + Giveaway

You might be wondering why I’m sharing chocolate eggs with you now, on Good Friday, when it’s a little late to get your hands on them in time? But the good news is that Brownie Heaven sell their amazing eggs all year round, so if you didn’t get the egg of your dreams this Easter, [Read More…]

Double Chocolate Brownie-Style Belgian Waffles

Double Chocolate Brownie-Style Belgian Waffles

Pete and I have been waffling-mad the last few weeks! We’ve made regular waffles, Belgian waffles, mashed potato waffles and more, and the list of ideas still to try is at least ten times that long. It’s all down to our new waffle maker, Sage by Heston Blumenthal The Smart Waffle. We’ve already test driven [Read More…]

London Bean-to-Bar Chocolate | Damson & Tadzio

London Bean-to-Bar Chocolate | Damson & Tadzio

I’ve been enthusing for over a year about my friend Dom Ramsey’s bean-to-bar chocolate business, Damson, established in February 2015 and now based in dedicated premises in Chapel Market, Angel Islington. Dom makes superb chocolate which won awards from the get go and you can buy it in the shop or online. If you’ve not [Read More…]

Beef Goulash | The #LivePeasant Campaign

Beef Goulash | The #LivePeasant Campaign

I’ve said it before and I’ll surely say it again: British beef and lamb are fantastic and really can’t be beaten for quality and taste! Simply Beef and Lamb, a division of the Agriculture and Horticulture Development Board, support the Red Tractor Mark and the Quality Standard Mark for beef and lamb, so that consumers [Read More…]

Better Late Than Never | The Newman Arms

Better Late Than Never | The Newman Arms

Having spent most of the last year working down in New Malden (and living as I do at towards the north end of North London) I’ve really not eaten out in central London very much lately. So in the week following the end of my contract, I’ve really made up for lost time, eating out [Read More…]

Kavey’s Hot Multicultural Buns

Kavey's Hot Multicultural Buns

Yesterday I read a news article mocking the English Defence League for failing to realise that a satirical news story claiming a bakery had decided to remove the ‘offensive’ cross from traditional hot cross buns was indeed a spoof and reacting with their usual rabid froth of outrage. One indignant commenter declared, ‘What next, ”hot crescent bun” [Read More…]

Grow Buy Cook Eat | Niagara-on-the-Lake

Grow Buy Cook Eat | Niagara-on-the-Lake

Do you know Niagara-on-the-Lake? No? Well you can probably guess a couple of things about it at least – that it’s near Niagara Falls, and that it’s on the shores of a lake! That’s all I knew too, but last autumn I visited for myself, and discovered a lot more. What I came away with, as well [Read More…]

Dalloway Terrace in The Bloomsbury Hotel

Dalloway Terrace in The Bloomsbury Hotel

This month sees the launch of new restaurant Dalloway Terrace, part of The Bloomsbury Hotel and making clever use of the terraced patio garden to one side of the building. A retractable roof and heavy duty clear plastic ‘walls’ have been built to keep diners warm and dry during cold or wet weather; easy to [Read More…]

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