Islay In My Belly | Feis Ile 2015

Islay, aaah, Islay, it’s always such a pleasure to visit your beautiful landscapes again.

Even if you made a liar out of me when I told our Islay newbie friends how we have always had gorgeous weather for Feis Ile (whisky and musical festival) week and would surely have it again.

Even in the driving winds and rains, you were beautiful.

Though the weather made me grateful for the cosiness of our self-catering house with its deep, soft sofas, small but well-equipped kitchen and comfortable bedrooms.

And its windows out across glorious views of green grass, yellow gorse, blue sea and cows. I spent long moments standing watch as baby rabbits, deranged with excitement, hopped and swallows swooped across the spring sky.

There were seven in our group this time; two crazy brave folks on bicycles and the rest of us in joyously rain-proof cars. I think – I hope – we all enjoyed the week, though I remain in awe of the cyclists’ sheer determination and tenacity!

We didn’t visit as many of your beautiful locations as we usually do – no excursions to Kilnave Chapel, the Kildarton Cross or to the ancient seat of the Lordship of the Isles, on the shores of Loch Finlaggan. Few meanders across sand beaches or stony shorelines. And a little less time sitting out in the sunshine with a whisky in hand and the merry notes of live music nearby.

Still we visited all the distilleries: Ardbeg, Bowmore, Bruichladdich, Bunnahabhain, Caol Ila, Kilchoman, Lagavulin and Laphroaig and Islay Ales too.

We didn’t diligently attend every distillery open day this time – since our first visit in 2006 the popularity of the festival has grown year on year and there are far more fellow visitors to contend with than ever before. Of itself, that’s no bad thing – it’s an extra pleasure chatting to locals and other travellers – but the narrow, twisting roads and limited parking at many of the distilleries makes transport logistics ever more difficult and there were a occasions when we bowed out of the long, slow queues for park and ride minibuses and pootled away somewhere else instead.

We took it easy, visiting distilleries on their quieter days and booked into only a couple of specialist events – partly be design and partly because they now book out within minutes of tickets being released. I am reliably informed that Jim McEwan’s last Bruichladdich masterclass and Dr Kirstie McCallum’s straight-from-the-cask tasting session at Bunnahabhain were both very fantastic.

Congratulations to both Ardbeg and Laphroaig, both celebrating 200 years as legally registered distilleries. Lagavulin follows suit next year. And a hearty congratulations to Kilchoman on their tenth birthday!

We made two lovely visits to my favourite Scottish pub, An Tigh Seinnse in Portnahaven, run by lovely Laura and her husband.

Of course, I gorged myself on crab claws and scallops from the Seafood Shack – no squat lobsters this time but the crab and scallops were as good as ever.

We cooked three communal dinners in the house and enjoyed two barbeques in the fantastic barbeque hut in the garden – I refer to this handsome hexagonal hut as the Hobbit House, though in reality it’s plenty large enough for the tallest in our group and seven of us had plenty of space to spread out inside. A large central barbeque is surrounded by benches covered in soft animal skins with light coming in from small windows. Next time, I shall pack a few candles for when the darkness falls. ASPorter butchers in Bowmore were the source of delicious meats, and the Bowmore co-op provided most of the rest. Plus some wild garlic foraged by Lagavulin’s car park and, later, from the back garden when we realised it was growing rampant there too.

We returned to The Lochside Hotel in Bowmore for a couple of lunches.

And we made a new discovery when we stopped into the Ballygrant Inn to a warm welcome in the well-stocked whisky bar there. Another welcome respite from the rain, especially for damp cyclists!

Even in the rain, driving around Islay afforded one stunning view after another; verges bright with blooming bluebells and tightly curled ferns, marshy grassland dotted with sheep and cattle, wide sweeping shorelines with gently lapping waters or wind-whipped, white-tipped waves, winding single-lane roads with quaint passing points that were slightly hair-raising when the island’s bus or a large lorry hurtled at speed towards you.

I did a lot of the driving as the only non whisky-drinker in the group, though I rather enjoyed it, perhaps more than my passengers did!

And when the sun came out more resolutely, for our last couple of days… oh Islay, you were, as always, glorious!

IMG_20150524_083350 IMG_20150528_102818
Islay2015 (c) MattGibson(Gothick)-40 IMG_20150529_100401
Views from the main house

 

IMG_20150525_204810 IMG_20150525_211512 IMG_20150528_212645
IMG_20150528_212139 Islay2015 (c) MattGibson(Gothick)-7 Islay2015 (c) MattGibson(Gothick)-33
Inside the Hobbit House

 

IMG_20150528_170912 IMG_20150528_134157 Islay2015 (c) MattGibson(Gothick)-19
IMG_20150528_134046 Islay2015 (c) MattGibson(Gothick)-36 IMG_20150528_133826
IMG_20150530_161100 IMG_20150528_170241 IMG_20150530_161303
Two visits to Ardbeg, one for Feis Ile open day and one for a quieter lunch in the Old Kiln Cafe

 

IMG_20150528_211155 IMG_20150524_192116 IMG_20150529_211735
IMG_20150528_171831 IMG_20150524_075917 IMG_20150524_180658
Islay2015 (c) MattGibson(Gothick)-28 Islay2015 (c) MattGibson(Gothick)-42 Islay2015 (c) MattGibson(Gothick)-32
A salad with foraged wild garlic; a newly discovered pleasure – cambozola cheese in Pedro Ximinez sherry; ASPorter butchers; farm-fresh eggs from the chickens by the house; my sparkling sake whisky alternative; serving up my banoffee dessert; the aftermaths of after-dinner drinking

 

IMG_20150526_173724 Islay2015 (c) MattGibson(Gothick)-22 Islay2015 (c) MattGibson(Gothick)-25
Islay2015 (c) MattGibson(Gothick)-38 Islay2015 (c) MattGibson(Gothick)-23 IMG_20150526_173121
Laphroaig, celebrating 200 years this year

 

IMG_20150527_194020 IMG_20150527_193343 IMG_20150527_193706
IMG_20150527_221452 IMG_20150527_221810 Islay2015 (c) MattGibson(Gothick)-43
An Tigh Seinnse (with birthday boy Pete and frenzied crab-eating Kavey); Portnahaven harbour views

 

IMG_20150527_185441 Islay2015 (c) MattGibson(Gothick)-34 IMG_20150528_171539
IMG_20150527_190134 Islay2015 (c) MattGibson(Gothick)-26 IMG_20150526_174250
Birthday puzzle; whisky and chocolate tasting at Lagavulin; Ballygrant Inn whisky bar; one of An Gleann tablet makers resident peacocks displaying at a very disinterested peahen

 

Islay2015 (c) MattGibson(Gothick)-5 IMG_20150524_122807 IMG_20150526_164320 IMG_20150526_165148
Two visits to Bruichladdich, one for Feis Ile open day and another to buy whisky when the shop was less rammed

 

Islay2015 (c) MattGibson(Gothick)-16 Islay2015 (c) MattGibson(Gothick)-1 IMG_20150525_182534
IMG_20150525_193523 IMG_20150525_183225 IMG_20150525_175739
IMG_20150525_181528 Islay2015 (c) MattGibson(Gothick)-24 Islay2015 (c) MattGibson(Gothick)-12
The boys walked to Caol Ila, I waited for the minibus and beat them there; beautiful views across to Jura

 

IMG_20150525_181221 IMG_20150525_180907
IMG_20150525_180402 IMG_20150530_160348
Just some of my lunch purchases from the Seafood Shack

 

IMG_20150529_134714 IMG_20150529_140415 IMG_20150529_141141
IMG_20150529_140839 Islay2015 (c) MattGibson(Gothick)-35 Islay2015 (c) MattGibson(Gothick)-14
Although we missed Kilchoman’s open day we did go for tea and cake on a quieter day instead, completing a quick crossword in the car and cafe

 

IMG_20150530_161443 IMG_20150530_161654 IMG_20150530_162358
IMG_20150530_161859 IMG_20150530_162109 Islay2015 (c) MattGibson(Gothick)-20
Islay2015 (c) MattGibson(Gothick)-4 Islay2015 (c) MattGibson(Gothick)-2 Islay2015 (c) MattGibson(Gothick)-41
Two visits to Bunnahabhain during the week

 

Islay2015 (c) MattGibson(Gothick)-3 IMG_20150529_144705 Islay2015 (c) MattGibson(Gothick)-6
IMG_20150529_211049 Islay2015 (c) MattGibson(Gothick)-29 Islay2015 (c) MattGibson(Gothick)-18
Whisky tastings at Bowmore; Bowmore’s round church, Kilarrow, designed to give the devil no corners in which to hide; lunch at The Lochside Hotel

 

Islay2015 (c) MattGibson(Gothick)-31 Islay2015 (c) MattGibson(Gothick)-15
Taking shelter from the downpour in the Islay Ales open day tent; I found cake!

 

IMG_20150523_091138 IMG_20150530_162954
A trip to Islay starts and ends with a CalMac journey

 

Although this isn’t a typical entry, I’m submitting this to Celia’s In My Kitchen, since we did lots of wonderful cooking in our Islay home-from-home and the fabulous Hobbit House!

Big thanks to my friend Matt Gibson for extra photos, credited by image.

Please leave a comment - I love hearing from you!
22 Comments to "Islay In My Belly | Feis Ile 2015"

  1. Urvashi

    I was looking forward to this write up and the list of places you went after following your pics on instagram. I’d love to visit Islay. It seems so fairy like in name and I am drooling over the seafood. What a lovely visual post Kavey. Thanks for sharing x

    Reply
    kaveyeats

    Thanks, Urvashi, happy to provide more detail on any of it if you are planning a trip!

    Reply
  2. Elizabeth

    What an adventure! I had no idea there were so many distilleries in such a small area! Looks like such a beautiful place.

    Reply
  3. Camilla

    Stunning scenery and photographs Kavey, looks like you had a splendid trip and lots of good food and drink:-)

    Reply
  4. Katie Bryson

    What a magical looking trip Kavey – stunning landscapes and delicious food a-plenty! I’m not a whisky drinker but i’m really tempted to visit after reading your post. Since we moved to the North East i’m really excited about seeing more of beautiful Scotland. Also loving the hobbit house!!!!!

    Reply
  5. Simon @ Zest and Herbs

    I spent 10 days on Rum, a bit further to the North of Islay, during my degree about this time of year in 2012. We were all prepared for the usual rain and wind, only to be met with consistent blue skies and temperatures of 30 degrees plus! The scenery really is magical and breathtaking, but unfortunately we weren’t able to get to the seafood and whisky. I’m sure I’ll be able to tempt my partner up there if there’s crab on offer…

    Reply
  6. Kim | a little lunch

    Kavey, never mind whether your post fits into the “typical” IMK category or not, it was fabulous and I’m so glad you shared it… felt like I was tagging along with you the entire way… marvelous! Your thoughts and captions and descriptions were as spectacular as your photos. Thank you.

    Reply
    kaveyeats

    Oh Kim, you’re very kind, thank you, I’m so pleased you enjoyed it!

    Reply
  7. celia

    Kaves, you sate my (very small) urge to travel – your posts always make me feel like I’m away with you. And EATING! Although my favourite pic has to be the one of you and Pete cuddled up.. xxx

    Reply

Please leave a comment - I love hearing from you!

Your email address will not be published. Required fields are marked *