Happy New Year!

It’s January and I’m sure we can’t be the only household with leftover dried fruit and nuts from the Christmas snack bowls?

So this year’s first Bloggers Scream For Ice Cream challenge is to incorporate one or both into an ice cream, sorbet, semi-freddo, slushy or spoom.

DriedDatesCreativeCommonsbyHowardWalfish NutsCreativeCommonsbyIainBuchanan
Dates by Howard Walfish, Nuts by Iain Buchanan, creative commons license via Flickr

As usual, I’ve been bookmarking some ideas over on my BSFIC Pinterest board.

 

How To Take Part In BSFIC

  • Create and blog a recipe that fits the challenge by the 28th of the month.
  • In your post, mention and link to this Bloggers Scream For Ice Cream post.
  • In your post, include the Bloggers Scream For Ice Cream badge.
  • Email me (by the 28th of the month) with your first name or nickname (as you prefer), the link to your post and an image for my roundup, sized to no larger than 500 pixels on the longest side.

You are welcome to submit your post to as many blogger challenge events as you like.

If the recipe is not your own, please be aware of copyright issues. Please email me if you would like to discuss this.

If you like, please tweet about your post using#BSFIC. I’ll retweet any I see.

IceCreamChallenge

P.S. The round up for December’s boozy delights will be up in a couple of days!

  13 Responses to “January BSFIC: Dried Fruit & Nuts”

  1. I have high hopes that there might be space in my freezer to be allowed to do these again now – there isn’t *yet*, but I can see teeny tiny rays of hope :)

  2. I still have a lot of amaretto nougat left! I may have to enter it again…

  3. I can’t enter your competition Kav, but you have given me an idea, a ‘Khajoori Kulfi’. Kulfi might be quite nice, with chopped dates and a few blanched and chopped almonds added for crunch. Khajoor means dates in Hindi. I think that rose water flavour will go well with it. It will use up my leftover Khajoors lol!

  4. […] I could kill two birds with one stone and combine this challenge with another; this month’s Bloggers Scream For Ice Cream hosted by Kavey Eats. The theme for January’s BSFIC is to create a frozen dessert containing any […]

  5. […] bowls I purchased and thinking of all of the interesting ways to use them….I feel an entry in Kavey Eats Bloggers Scream for Ice Cream in the near […]

  6. […] original plan for January’s BSFIC challenge was a date ice cream, swirling date puree through Pedro Ximinez ice cream… I had these fabulous […]

  7. […] This is my entry into January’s Bloggers Scream For Ice Cream challenge. […]

  8. […] entering this recipe into the January Bloggers Scream for Ice Cream challenge. Follow the link for lots more lovely ice cream recipes involving fruit and […]

  9. Have just added my recipe, thanks for the reminder!

  10. […] entering this recipe into the January Bloggers Scream for Ice Cream challenge. Follow the link for lots more lovely ice cream recipes involving fruit and […]

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